This HEALTHY broccoli casserole is the perfect cozy side dish for your holiday dinners. It is made with a creamy, high protein, nut free vegan cheese sauce and topped with […]
Author: Liz Thomson
3 Ingredient Brie & Cranberry Tarts
3 Ingredient brie and cranberry tarts are so easy and quick to make, but look gourmet and taste incredible. They will be the first thing gone off the holiday party […]
The BEST Chocolate Banana Bread
Moist and fluffy, packed with melty chocolate chips, and sweetened with bananas and a little maple syrup. The best and only chocolate banana bread recipe you will ever need! When […]
Cinna Bun Air Fried Cauliflower Gnocchi
Air fried cauliflower gnocchi – crisp on the outside, soft on the inside. Rolled around in a cinnamon sugar coating. Dunked into a sweet and smooth vanilla glaze. Your breakfast […]
Healthy Sweet Potato Pie
Your favorite sweet potato pie that tastes just like momma used to make, but made healthier using no refined sugar, zero butter, and just the good stuff. Have your pie […]
3 Ingredient Grain Free Vegan Pie Crust
The perfect pie has to start with the perfect crust. And this crust is nice and light, while sturdy enough to hold your pie together. It is easy to make, […]
Honey Sriracha Turkey Meatballs
Honey sriracha turkey meatballs are seasoned with a flavorful sweet and spicy sauce made with only a few easy ingredients. Made healthier using lean ground turkey, and ready in under […]
Banana Butter
This banana butter is the easiest butter you will ever make! It only requires two ingredients and puts a smooth, sweet twist on classic peanut butter! Spread it on toast, […]
Baked Apple Chips
Cinnamon Sugar Apple Butter Cider
Hi, I’m Liz! Welcome to Pass Me a Spoon. You’ll find delicious recipes to share with your friends and family. Enjoy!