Name: Iced Matcha Collagen Latte with Cinnamon
Prep time: 5 min
Total time: 5 min
Ingredients: 2 tsp matcha (I use this one); 1 scoop collagen (use code DONUTWORRYBEHEALTHY10 for 10% off this one); 1 cup water; 1/3 cup almond milk; 1 tbsp maple syrup; 1/8 tsp cinnamon

Description

Gluten Free, Vegan, Refined Sugar Free

Get your caffeine fix without the jitters of coffee AND an added protein boost when you try this iced matcha collagen latte. Spice it up with some cinnamon and feel like you’re in your favorite coffee shop.

Ingredients

Scale

2 tsp matcha (I use this one)
1 scoop collagen (use code DONUTWORRYBEHEALTHY10 for 10% off this one)
1 cup water
1/3 cup almond milk
1 tbsp maple syrup
1/8 tsp cinnamon

Instructions

Add all ingredients to a blender, and blend until everything is dissolved.
Pour over ice, add a dash more cinnamon on top, and enjoy!

Notes

If you don’t want to use a blender you can use a handheld milk frother, or put everything in a cocktail shaker and shake. You can also stir, but that usually leaves a little powder undissolved.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: drinks
Method: food processor/blender