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Cookie Dough Fudge


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  • Author: Liz Thomson
  • Total Time: 1 hour 15 minutes
  • Yield: 16 servings 1x

Description

This no bake cookie dough fudge is super easy to make and it’s packed with chocolate chips and white chocolate. This tasty dessert will have you coming back for seconds!


Ingredients

Scale
  • 1/2 cup butter (melted)
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1 (14 oz) can sweetened condensed milk
  • 1 1/4 cup mini chocolate chips
  • 1 1/2 cup white chocolate

Instructions

  1. In a large bowl, combine the butter, sugar, and vanilla. Mix until smooth.
  2. Add in the flour and salt. Fold in 1 cup of the mini chocolate chips.
  3. In another bowl, melt the white chocolate chips in the microwave. Be sure and stir every 30 seconds to prevent burning.
  4. Combine the melted white chocolate with the sweetened condensed milk.
  5. Fold the cookie dough batter into the white chocolate batter.
  6. Place a piece of parchment paper in an 8×8 dish and spread the fudge into the pan evenly. Sprinkle the remaining mini chocolate chips on top.
  7. Place the fudge in the fridge until it becomes firm. (About 2 hours)
  • Prep Time: 15 minutes
  • Chill Time: 1 hour
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American