Description

Gluten Free, Vegan, Refined Sugar Free

Apple chips are crispy and flavorful, made with only two ingredients and have no added sugar. They are an easy at home snack you can make as a healthy alternative to dried fruit from the stores. Perfect for both kids and adults!

Ingredients

Scale

one apple
cinnamon to taste

Instructions

Preheat oven to 275F.
Core your apple.
Slice it with your mandoline at 1/8 in thick.
Lay out apple slices on a cookie sheet lined with parchment paper, sprinkle with cinnamon, and bake for an hour and a half – apples will be nice and crispy!

Notes

Check out my Amazon shop to get the apple corer and mandoline I use! I recommend having both of these for the easiest/best turn out – but if you are okay with seeds in your chips you don’t need the corer and if you can be VERY careful with a knife and slice very thin – the mandoline isn’t 100% necessary either.

Prep Time: 10 minutes
Cook Time: 1 hour and 30 minutes
Category: Snack
Method: Oven
Cuisine: American

Nutrition

Serving Size: 1 apple