The Best Summer Pasta Salads

Looking for a tasty pasta salad recipe to serve at your next picnic or barbecue? Try one of these delicious ideas!

Here are a few tips for making pasta salad, so you can get the best results every time!

  • Salt the water– This is your only chance to season the pasta itself, so don’t be shy—generously salt your boiling water before cooking.
  • Don’t overcook the pasta.– Aim for al dente (with a little bite). Overcooked pasta gets mushy fast, especially once it soaks up the dressing.
  • Toss the pasta with a bit of dressing while it’s warm.– Warm pasta soaks up flavor like a sponge. Just don’t drown it—save most of the dressing for later.
  • Let it chill– Give your pasta salad time to marinate in the fridge. The flavor party really kicks off after a couple of hours.
  • Save some dressing for serving.– Pasta salads can dry out in the fridge, so keep a little extra dressing on hand to freshen things up right before serving.

Best Pasta Salad Recipes

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