Description
Gluten Free, Vegan
Nothing is more refreshing on a hot day than a cold glass of sweet tea. This recipe takes it up a notch by adding our favorite peach flavor in a simple and natural way.
Ingredients
Scale
- 4 cups of water
- 3 NUMI organic breakfast blend tea bags
- 3/4 – 1 cup Torani Puremade Peach Syrup
- Optional: 1 fresh peach
Instructions
- Optional: start by taking 1/2 of your peach, cutting it into slices, and putting in the freezer. These slices will act as your ice cubes to keep your drink cold without watering it down!
- Pour water into a small pot, bring to a simmer. Then remove from heat and add tea bags. Let steep for about 5 minutes, until it reaches your desired strength (I usually do closer to ten minutes personally).
- While still warm, add your Torani Puremade Peach Syrup and stir until well combined. Start with 3/4 cup, taste, and add more if desired.
- Optional: Take the second half of your peach and cut it into two fourths. Place each on the bottom of a glass, and muddle.
- Once your tea has cooled, pour it into your glasses, add peach “ice cubes” and enjoy!
Notes
The fresh peaches are optional but highly encouraged – adds a little more flavor and makes it more fun!
I like to put closer to 1 full cup of syrup in mine.
You could enjoy this as a hot tea too!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: drinks
- Method: stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/2 of recipe