Description
Gluten Free, Vegan, Refined Sugar Free
This cabbage slaw is crisp and fresh, and when paired with subtly sweet yet slightly spicy maple horseradish dressing, it creates the perfect side dish for any family BBQ.
Ingredients
Scale
Slaw:
- 2 cups sliced cabbage (About 1/4 of a full cabbage)
- 1 cup matchstick carrots
- 1 persian cucumber
Dressing:
- 1 tbsp extra virgin olive oil
- 1 tbsp horseradish mustard
- 1 tbsp maple syrup
- 1 tbsp water
- 1 tsp fresh lemon juice
- 1/2 tsp apple cider vinegar
- 1/4 tsp black pepper
- dash garlic salt
Instructions
- Slice cabbage thin, cut cucumber in slices and then in fourths, add all veggies to a large mixing bowl.
- Combine all of the dressing ingredients in a small cup and whisk until combined.
- Pour dressing on veggies and mix until evenly distributed. Save overnight for best flavor.
Notes
A regular cucumber is fine if that is all your store has. It will produce more and has a slightly different flavor
Nutrition
- Serving Size: 1 cup