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Author: Liz Thomson
NO BAKE Energy Balls
This post contains affiliate links. Â By clicking through and purchasing, DWBH receives a small commission. Â However, it does not increase the price you pay and I only recommend products I […]
Egg White Wraps
These egg white wraps let you wrap up your favorite taco or burrito fillings without all the carbs from regular tortillas. These keto friendly homemade wraps are so simple to […]
VEGETARIAN Chili
I LOVE chili. Whether I am bringing a dish to a football tailgate, or looking for a meal I can cuddle up with on my couch on a cold winter […]
Simple Poinsettia Cocktail
This simple poinsettia cocktail is a fun, festive recipe that is perfect for the holidays! Made with prosecco, triple sec, and cranberry juice, this flavorful drink is great for a […]
Roasted Butternut Squash Two Ways
This post contains affiliate links. Â By clicking through and purchasing, DWBH receives a small commission. Â However, it does not increase the price you pay and I only recommend products I […]
Butternut Squash Soup
This is what my backyard looks like at the moment, and I live in Atlanta, Georgia. So if it is this white here, I can only imagine how cold it […]
Meatless Zucchini Meatballs
“Never in my life did I think I would be eating a meatball made out of zucchini…” This was the first thing my fiance said to me when we decided […]
Apple Sweet Potato Casserole
This apple and sweet potato casserole tastes just like Grandma used to make, but is healthier by using a sweet potato apple blend in the filling, coconut sugar in the […]
Low Carb Cauliflower Rice Stuffing
Add some extra veggies to your plate with this cauliflower rice stuffing! It’s seasoned to perfect, loaded with veggies and hearty sausage, and it’s the perfect fall side dish! Why […]
Hi, I’m Liz! Welcome to Pass Me a Spoon. You’ll find delicious recipes to share with your friends and family. Enjoy!