Peppermint Meringues Recipe

You will need egg whites,tartar, caster sugar, pure peppermint extract and red gel food coloring.

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Beat the egg whites until fluffy. Add sugar, extract and cream of tartar and continue beating until peaks form.

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Pipe 1 inch thick meringues on a baking sheet.

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Bake for approximately 65 minutes, then allow to cool until stiffened

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