Peach Streusel Bread

You will need brown sugar, peaches, baking soda, oil, eggs, baking powder, cinnamon, salt, buttermilk, and flour.

In a large bowl, combine flour, cinnamon, baking soda, salt and baking powder.

In a separate bowl, combine buttermilk, vegetable oil, eggs, vanilla and brown sugar.

Make a well into the center of the dry mixture and pour the wet mixture into it. Mix until combined.

Fold in the peaches.

Divide the mixture into pans.

Make a well into the center of the dry mixture and pour the wet mixture into it. Mix until combined.

Distribute this topping across the batter of your filled pans.

Bake on center rack of oven for approx. 30 minutes, until a toothpick inserted into the center comes out clean

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