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The BEST Chocolate Peanut Butter Fudge


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  • Author: Megan
  • Total Time: 20 minutes
  • Yield: one 8x8 pan 1x
  • Diet: Vegan

Description

Gluten Free, Vegan, Refined Sugar Free

The perfect melt-in-your-mouth fudge thats made simply with coconut oil, peanut butter, cocoa powder, and sweetened with agave. Easy, healthy, and delicious.


Ingredients

Scale
  • 1 cup drippy peanut butter (I used crunchy for extra umph!)
  • 1/3 cup coconut oil
  • 1/4 cup agave
  • 1/3 cup cocoa powder
  • dash of salt
  • 1 tbsp stevia (optional)

Instructions

  1. Combine peanut butter, coconut oil, and agave together in a small sauce pan over medium heat and stir until melted.
  2. Remove from heat, add cocoa powder, salt, and stevia, and stir until combined.
  3. Pour mixture into an 8×8 baking dish lined with parchment paper, and move to the fridge until solidified.
  4. Store in fridge for best texture.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Fudge
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1/9 of pan