Description
Gluten Free, Dairy Free, Refined Sugar Free
Honey sriracha turkey meatballs are seasoned with a flavorful sweet and spicy sauce made with only a few easy ingredients. Made healthier using lean ground turkey, and ready in under 30 minutes.
Ingredients
Scale
Meatballs:
- 1 lb lean ground turkey
- 1 egg
- 1/4 cup almond flour
- 1/4 tsp garlic powder
- 1/4 tsp black pepper
- optional: a couple dashes of cayenne
Honey Sriracha Sauce:
- 2 tbsp honey
- 1/4 cup sriracha
- 1 tsp coconut aminos
- 1/2 tbsp corn starch
Instructions
Make the Meatballs:
- Preheat oven to 400F.
- Combine all the meatball ingredients together in a large bowl and mix until combined.
- Roll into small balls (mine made about 22), and place on a cookie sheet lined with parchment paper.
- Bake for about 25 minutes.
Make the Sauce:
- While meatballs are cooking, combine all sauce ingredients in a small sauce pan over medium heat and stir until combined. Let simmer for a few minutes to thicken.
Combine:
- When meatballs are done cooking, move them into another bowl, pour sauce on top, and mix until meatballs are evenly coated.
- Serve alone, with quinoa and spinach, or as a meatball sub.
Combine:
- Pour sauce over meatballs, stirring t
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Courses
- Method: Oven
- Cuisine: American
Nutrition
- Serving Size: 4 meatballs