Comments on: Classic Ambrosia Salad https://passmeaspoon.com/classic-ambrosia-salad/ Recipes made to share with family and friends Fri, 27 Feb 2026 01:33:41 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Chrissie https://passmeaspoon.com/classic-ambrosia-salad/#comment-13288 Fri, 27 Feb 2026 01:33:41 +0000 https://passmeaspoon.com/?p=11179#comment-13288 Love it! I think I found a similar recipe but yours is way better. Thank you for sharing!


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By: Martha Likens https://passmeaspoon.com/classic-ambrosia-salad/#comment-13229 Wed, 26 Nov 2025 23:22:27 +0000 https://passmeaspoon.com/?p=11179#comment-13229 In reply to Karen.

That’s what I still call it!

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By: Melissa https://passmeaspoon.com/classic-ambrosia-salad/#comment-13149 Sun, 17 Aug 2025 03:03:05 +0000 https://passmeaspoon.com/?p=11179#comment-13149 This recipe reminds me of my Grandma. It’s delicious and perfect just as written. Thank you for sharing!

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By: Phyllis Field https://passmeaspoon.com/classic-ambrosia-salad/#comment-13118 Sun, 22 Jun 2025 00:10:41 +0000 https://passmeaspoon.com/?p=11179#comment-13118 This recipe is the bomb! We do not change a thing. Why change perfection? So delicious. A throwback recipe from my childhood. Thank you so much for sharing!

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By: Liz Thomson https://passmeaspoon.com/classic-ambrosia-salad/#comment-13089 Thu, 22 May 2025 20:13:00 +0000 https://passmeaspoon.com/?p=11179#comment-13089 In reply to Mary.

Love that idea!

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By: Mary https://passmeaspoon.com/classic-ambrosia-salad/#comment-13088 Thu, 22 May 2025 03:40:17 +0000 https://passmeaspoon.com/?p=11179#comment-13088 You can also toast the coconut before adding, adds another level of flavor. Same if you want to add pecans, toast first.

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By: Nicky https://passmeaspoon.com/classic-ambrosia-salad/#comment-13053 Sun, 04 May 2025 04:07:13 +0000 https://passmeaspoon.com/?p=11179#comment-13053 I use fat free plain Greek yogurt instead of the sour cream, and added 2 handfuls of frozen blueberries. As they melt and mix with the cherry juices the whole thing turns a pretty purple color. I love this recipe. Thank you!!

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By: Vanessa V https://passmeaspoon.com/classic-ambrosia-salad/#comment-13047 Tue, 29 Apr 2025 21:13:48 +0000 https://passmeaspoon.com/?p=11179#comment-13047 Only thing I change is more marshmallow less coconut and crushed pineapple and it gives this the perfect texture (for me at least) this has always been a favorite for me! 🙂

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By: Jennifer https://passmeaspoon.com/classic-ambrosia-salad/#comment-12976 Sun, 20 Apr 2025 13:26:22 +0000 https://passmeaspoon.com/?p=11179#comment-12976 Made it today for Easter. I didn’t have colored marshmallows so I added 3 drops of red food coloring and 1 drop of blue to give it a blush color. The all white wasn’t looking to appetizing. I also added way more marshmallows than directed. It felt like it needed more filler. This recipe is perfect taste great and is so easy to make. I’ll try cream cheese next time as some suggested.

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By: Crumbl Cookie Spoilers https://passmeaspoon.com/classic-ambrosia-salad/#comment-12704 Thu, 03 Apr 2025 15:06:02 +0000 https://passmeaspoon.com/?p=11179#comment-12704 This is such as amazing and delicious recipe. Its taste is brilliant and easy to make. Thanks you soo much for sharing such awesome recipe with us.

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